Child Nutrition Focused course

Food Allergy Awareness for Parents

Calm, practical know-how to keep a child with food allergy safe at home, at school and out and about

  • 2 hours 15 minself-paced
  • 7modules
  • 6interactive tools
  • Certificatewhen you pass

What you will be able to do

  • explain the difference between a food allergy and a food intolerance in plain words.
  • recognize the signs of a mild reaction and the signs of anaphylaxis, and know that anaphylaxis means using the prescribed epinephrine and calling 911 straight away.
  • read a Canadian food label for the priority allergens, including the ingredient list, the "Contains" statement, allergen names in brackets and 'may contain' statements.
  • set up simple kitchen habits that cut the risk of cross-contact at home.
  • prepare for eating out, travel, parties and family visits with a written allergy card.
  • share clear, up-to-date allergy information with a child care centre, home child care provider or school.
  • teach your child, step by step, to understand and manage their own allergy as they grow.
  • You will know when to go back to your family doctor, nurse practitioner, public health nurse or allergist, and where to find support.

About this course

Finding out your child has a food allergy can turn every meal, party and school trip into a worry. This course gives you clear, calm, Canadian know-how so you feel ready rather than frightened. It follows Health Canada and Canadian Food Inspection Agency (CFIA) information and works alongside the advice from your child's family doctor, nurse practitioner and allergist, never instead of it.

You will learn the difference between allergy and intolerance, how to recognize a reaction, and exactly why anaphylaxis always means using the prescribed epinephrine and calling 911. You will practise reading Canadian labels for the priority allergens, set up an allergy-aware kitchen, and plan for eating out, travel, parties, child care and school.

Along the way you will build your own printable toolkit: a priority allergens checklist, a label checking card, an eating-out allergy card, a child care and school information template and an emergency information sheet to share with everyone who looks after your child.

Course modules

7 modules
  1. 1Understanding Food Allergy

    What a food allergy is, how it differs from an intolerance, and how allergies are properly diagnosed in Canada.

    • Allergy or intolerance? Knowing the difference
    • How food allergy is diagnosed in Canada

    Priority Allergens Checklist

  2. 2Recognizing a Reaction and Anaphylaxis

    How to spot mild, moderate and severe reactions, and exactly what to do when anaphylaxis means using epinephrine and calling 911.

    • Signs of an allergic reaction
    • Anaphylaxis: always call 911
    • Allergy action plans and prescribed medicines

    Emergency Information Sheet

  3. 3Priority Allergens and Reading Canadian Labels

    Canada's priority food allergens, how to read ingredient lists, "Contains" statements and 'may contain' warnings, and what to do with unlabelled food and recalls.

    • Canada's priority food allergens
    • Reading ingredient lists, "Contains" and 'may contain'
    • Unlabelled foods, recalls and allergy alerts

    Priority Allergens ChecklistLabel Checking Card

  4. 4An Allergy-Aware Home

    Simple kitchen and household habits that cut the risk of cross-contact, plus how to shop, cook and live together as a family.

    • Cross-contact and kitchen habits
    • Shopping and meals that work for everyone
    • Siblings, visitors and family life

    Allergy-Aware Kitchen CheckEmergency Information Sheet

  5. 5Eating Out, Travel and Celebrations

    How to plan restaurant meals, takeout, travel, parties and playdates so your child can join in safely.

    • Eating out and takeout with confidence
    • Travel and vacations
    • Parties, playdates and special occasions

    Eating-Out Allergy Card

  6. 6Child Care, School and Growing Independence

    Working with childcare and schools, and teaching your child to manage their own allergy at each age, including the teenage years.

    • Working with child care and school
    • Teaching your child, age by age

    Child Care and School Allergy Information Template

  7. 7Babies, Balanced Diets and Looking After Yourself

    Canadian advice on introducing common allergens to babies, keeping a restricted diet balanced, and managing the worry that often comes with food allergy.

    • Introducing common allergens to babies
    • Keeping a restricted diet balanced
    • Managing worry and finding support

    Priority Allergens ChecklistEmergency Information Sheet

Tools included

Saved to your account, downloadable as PDF
  • ListPriority Allergens ChecklistMark which of Health Canada's priority food allergens your child must avoid, and see where each one often hides.
  • CardsLabel Checking CardA pocket card set that walks you through checking any Canadian food label for your child's allergens in under a minute.
  • TemplateEating-Out Allergy CardCreate a clear, printable card to hand to restaurant, café or takeout staff so the chef knows exactly what your child must avoid.
  • TemplateChild Care and School Allergy Information TemplateGive your child's child care centre, home child care provider or school one clear page about their allergy, medicines and contacts, ready for a planning meeting.
  • TemplateEmergency Information SheetOne page that tells any adult caring for your child what to look for and what to do in an allergic emergency, with 911 at the top.
  • CheckerAllergy-Aware Kitchen CheckCheck off the habits already in place in your kitchen to see where small changes could cut the risk of cross-contact.

Who this course is for

  • Parents and caregivers of a baby or child who has been diagnosed with a food allergy
  • Parents waiting for an allergy appointment who want safe, general information in the meantime
  • Grandparents, home child care providers, family members and friends who look after a child with food allergy
  • Parents of a baby about to start solid foods who want to understand Canadian advice on introducing common allergens

Check with a health professional first if

  • This course does not diagnose allergies. If you think your child has a food allergy but it has not been confirmed, speak to your family doctor or nurse practitioner before cutting foods out of their diet.
  • If your child has been prescribed epinephrine auto-injectors or other allergy medicines, always follow the instructions and emergency plan from their doctor or allergist. Nothing in this course changes those instructions.
  • If your baby has eczema or a known food allergy, talk to your family doctor, nurse practitioner or public health nurse about how and when to introduce common allergens when starting solids.
  • If your child avoids several foods, or avoids milk, ask about seeing a registered dietitian so their diet still covers everything they need to grow.
  • If your child also has asthma, make sure it is reviewed regularly by their family doctor or nurse practitioner.

Your certificate

Answer at least 7 of the 10 final questions correctly and your certificate is ready to download straight away, with your name, the course and a verification ID anyone can check.

A certificate of completion shows you finished a general education course. It is not a professional qualification.

Certificate of completion

Your name

Food Allergy Awareness for Parents, 7 modules, completed 6 October 2026

Dr Aqsa Mukhtiar, PhD in Nutrition
Course author
ID MNC-4K7Q-2Z9P
Verify at mynutricare.co.uk

Your course author

Dr Aqsa MukhtiarPhD in Nutrition

  • Course author
  • Nutrition content reviewer
  • 6 years of experience

Dr Aqsa Mukhtiar holds a PhD in Nutrition and has six years of experience in nutrition, healthy eating, weight management and maternal nutrition. She writes MyNutriCare courses and reviews their nutrition content.

About Dr Aqsa Mukhtiar

Questions about this course

Does this course diagnose my child's allergy or replace the allergy clinic?

No. This course is general education. Diagnosis, testing and treatment must come from your child's family doctor, nurse practitioner and allergist. The course helps you understand and follow their advice day to day.

Will the course tell me how to use an epinephrine auto-injector?

The course explains when anaphylaxis needs a 911 call and why prescribed auto-injectors should be used without delay, exactly as your child's emergency plan says. Hands-on training for your child's specific device should come from your pharmacist, allergist or family doctor.

Is this course right for me if my child's allergy is not yet diagnosed?

Yes, as background information while you wait, but please see your family doctor or nurse practitioner before cutting any foods out of your child's diet. Unnecessary avoidance can affect nutrition, and some allergy tests sold online are not reliable.

Is the course specific to Canada?

Yes. It covers Health Canada's priority food allergens, Canadian labelling rules including "Contains" statements, CFIA food recall warnings and Canadian advice on recognizing reactions and introducing allergens to babies. School and child care rules vary by province and territory, so check yours.

What do I get with this course?

7 modules with 19 short lessons (about 2 hours 15 minutes in total) and 6 interactive tools, including the Priority Allergens Checklist, Label Checking Card and Eating-Out Allergy Card. Your tool results save to My Progress. A 10-question final check ends the course; score 7 or more for your certificate. Written by Dr Aqsa Mukhtiar, PhD in Nutrition. Prices are in Canadian dollars (CAD).